Tools for registered food importers. Product Risk Assessment, Composition Check and Ingredient Listing Check live on this site. The other specialist checks still live on Mock Recalls until they move across.
Guidance only — not MPI clearance and not an approval to import. You remain responsible for your own importer records under the Food Notice. Need help? Email help@mockrecalls.co.nz.
Notice-style shell for one product: intended use, hazards, HRI pointer and supplier background. Lives on this site.
Open tool →What is in the food and whether it fits a New Zealand sale category. Lives on this site.
Open tool →Compare the NZ ingredient list with the specification and current label. Lives on this site.
Open tool →PEAL / Schedule 9 allergens in the food or on the same line. Currently on Mock Recalls.
Open tool →Serve size, declared nutrients and claim support. Currently on Mock Recalls.
Open tool →Who made the food and what assurance you hold. Currently on Mock Recalls.
Open tool →High regulatory interest categories and clearance documents on file. Currently on Mock Recalls.
Open tool →Food-contact pack, shelf-life/storage, and lot coding. Currently on Mock Recalls.
Open tool →Temperature, pH and water activity — which organisms matter for chilled shelf-life testing.
Open tool →Build an Australia New Zealand style nutrition information panel.
Open tool →These tools follow MPI Food Notice duties for registered food importers in our own wording. They are not a clone of any industry specification workbook.
Questions? help@mockrecalls.co.nz